St Patrick’s Day Boiled Dinner
An Irish Tradition

Monday, March 17, 2003
served from noon ’ til closing

Fresh Red Corned Beef & Fresh Cabbage & Carrots
Boiled Bliss Potatoes & Whole Baby Beets
Irish Soda Bread

$9.99

Full menu and regular specials also available.

Special Dessert
Irish Cream Mousse CakeŠ$3.99

All entrees are complete with vegetable, fresh H ’n K Bakery bread and choice of potato.

*Does not include beverage.

Hear Ye, Hear Ye! JOIN OUR MAILING LIST
Enter your e-mail address
to be notified of upcoming
specials and events.

jobegone

 

Recommend This Page to a Friend

Copyright © 1998-2002 Dan'l Webster / Hearth 'n Kettle Management Group
hr@hearthnkettle.com. All Rights Reserved.
Designed and Hosted by GIBS
Last Updated by Webmaster on 21-Oct-2002

Massachusetts will be the exclusive place of jurisdiction
for any disputes that arise from this website.