GROUP DINNER BUFFET MENU

Hearth ’n Kettle Group Dinner Buffet Includes:

• Our Chef's Soup of the Day
• Fresh Garden Salad with your choice of two dressings
• Entrées (Please Select Two):
  • Chicken Pot Pie
    served on flaky puff pastry with mashed potatoes
  • Chicken Parmigiana
    Topped with mozzarella and parmesan cheese
  • Baked Scrod with cracker crumb topping
  • Roast Turkey with cranberry sage stuffing and gravy
  • Meatloaf served with butternut squash and mashed potatoes
• Accompaniment (Please Select One):
  • Rice Pilaf
  • Creamy Mashed Potatoes
  • Fresh Seasonal Vegetable (included)
• Dessert (Please Select One):
  • Indian Pudding or Apple Crisp with Whipped Cream
• Coffee, Decaf, Tea, Milk or Soda
  

$31.99 total per person
(Food $25.59 • State and Local Tax $1.79 • Suggested 18% Gratuity $4.61)
(minimum of 25 persons)

--> Download the Dinner Buffet Menu (.pdf)

Prices subject to change without notice.

All guarantees require 3 business days in advance.

Available in South Yarmouth Only.

For Group Menus in Hyannis, contact the Sales Office of the
Cape Codder Resort & Spa.